Featuring (in order of appearance:) Haleaka Iolani Pule – 44th Generation Hawaiian Temple Guardian Kaitlin Gaab – Scuba Instructor Dr. Misaki Takabayashi – Associate Professor of Marine Science, UH Hilo Dr. Jason Turner – Director, Hawaii Cetacean Rehabilitation Facility Faith Jones – Entrepreneur Conservationist Linda Preskitt – Algal Biologist Cecil Boyd – Engineer Caitlin Kryss – Research Assistant, UH Hilo Yarden Davis – Dive Master, Kona Diving Company Charlie Wan – Photographer James L. Wing – Presidient, Dolphin Dreams Images Cynthia C. Carvajal – Founder, Ocean Lifeline Produced by Ocean Lifeline and Dawn...

Plastic Beach OLL Documentary, a Dawn Of Man Production

Ninety percent of the ocean’s large predators, including tuna, have disappeared due to overfishing. And most canned tuna, even dolphin-free brands, is caught using destructive practices. Tuna also has high levels of mercury. Because of its popularity, it is the biggest source of the toxin in humans. BlueFins Role in the Ocean Food Chain BlueFin are slow growing, late to mature, and long-lived compared to other species of tuna. Found from the Gulf of Mexico, Newfoundland, east Atlantic, Canary Islands, Iceland, and even in the Mediterranean, they migrate long distances – likely following seasonal food stock. Their long...

The majority of products purchased worldwide come in an (un)avoidable plastic wrapper. Plastic serves as one of the leading materials in worldwide consumption, with continually growing amounts produced, “consumed” and wasted each year. Eventually a portion of this waste finds its ways to our beaches, and waterways, which pollutes our oceans and kills marine life in various ways. This leads to marine health issues, contamination of the food chain, and ultimately negative impacts on our global water sources in ways that may soon be irrevocable. The plastic crisis in our oceans is global. Plastic finding its way into the ocean has...